August 29, 2011
alimento/staple Today is The Secret Recipe Club posting day, and this is the second month I am participating. You may have seen the two previous posting days this month; the small(ish) group I joined so that I could actively participate and “get to know”, has grown. As a result, the gal’s behind the club have […]
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August 27, 2011
ribes rosso/red currant While I lived in the Boston area most of my growing up, my most vivid memories stem from my formative years in New York. Our entire family was under one roof; we all got along, and we were a family. Times have changed, we’ve all grown up, and I have gone my […]
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